Vanilla Cinnamon Latte

For those mornings when you want something cozy, creamy, and lightly spiced — this Vanilla Cinnamon Latte

wraps you in warmth with every sip. It’s fragrant, smooth, and feels like a café treat without ever leaving home.

You’ll Need

• 2 oz espresso or strong brewed coffee

• 1 cup milk (oat, almond, or whole)

• 1 tsp pure vanilla extract

• ½ tsp ground cinnamon

• 1–2 tsp maple syrup (or to taste)

  
  

How to Make It

1. Brew your espresso and while it’s still hot, stir in the vanilla, cinnamon, and maple syrup until well combined.

2. Heat or froth your milk until warm and velvety (you can also steam it for a richer texture).

3. Pour the milk into your mug, then gently add the espresso mixture on top.

4. Stir lightly to blend, or leave it layered for a beautiful presentation.

   
   

Try This:

Top it with a dusting of cinnamon or a drizzle of caramel syrup for an extra touch of indulgence.

And that’s it. Your homemade Vanilla Cinnamon Latte is ready to comfort your senses. It’s proof that simple ingredients and a few minutes can turn your kitchen into your favorite coffee shop. Whether you’re easing into the day or winding down, this drink delivers warmth in every sip.